Coal Fired Since Day One

Our Full Menu

Every item crafted with care in our 800°F coal oven. Fresh ingredients, bold flavors — built for people who take pizza seriously.

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Explore Our Menu

From crispy appetizers to our signature coal fired pies — every dish is made to order with the finest ingredients.

Appetizers

Start your meal the right way

Coal-fired wings with crispy skin and smoky flavor Fan Favorite

Coal-Fired Wings

Slow-cooked in our 800°F coal oven until perfectly crispy. Served with your choice of house sauce or buffalo.

$12.99
Garlic knots baked in coal oven with herb butter Vegetarian

Roasted Garlic Knots

Pillowy dough knots baked golden in the coal oven, tossed in roasted garlic, herb butter and Parmesan.

$7.99
Bruschetta with fresh tomatoes on toasted bread Vegetarian

Classic Bruschetta

Coal-toasted sourdough topped with vine tomatoes, fresh basil, balsamic drizzle and extra virgin olive oil.

$8.99
Calamari rings lightly fried and golden Crowd Pleaser

Crispy Calamari

Lightly breaded calamari rings, flash-fried to golden perfection. Served with zesty marinara dipping sauce.

$13.99

Signature Pizzas

Hand-stretched dough, baked at 800°F in our coal oven

Margherita pizza with fresh mozzarella and basil Classic

Margherita Classica

San Marzano tomato sauce, fresh mozzarella di bufala, garden basil leaves and a drizzle of EVOO. Simple perfection.

$16.99
Anthony's signature coal fired pizza with pepperoni and cheese Signature

Anthony's Original

Our house red sauce, hand-pulled mozzarella, cup-and-char pepperoni, and Italian sausage on a coal-blistered crust.

$20.99
Spicy pizza with chili peppers and salami Spicy

Diavola Inferno

Spicy 'nduja spread, fiery salami, fresh chili, smoked mozzarella and honey drizzle. Not for the faint-hearted.

$21.99
White pizza with ricotta mushrooms and truffle oil White Pizza

Bianca Funghi Tartufata

No tomato sauce. Creamy ricotta base, wild mushrooms, shaved black truffle, fontina cheese and rosemary.

$23.99
BBQ chicken pizza with smoky sauce and red onion BBQ

Smoky BBQ Chicken

House-smoked BBQ sauce, coal-roasted chicken, red onion, smoked Gouda, and pickled jalapeños on a charred crust.

$21.99
Veggie pizza with colorful roasted vegetables Garden

Garden Harvest

Roasted red peppers, zucchini, caramelized onions, artichoke hearts, fresh tomato, mozzarella and herbed olive oil.

$18.99

Salads

Fresh, crisp and made to complement any pie

Classic Caesar salad with romaine and croutons Classic

Coal-Toasted Caesar

Romaine hearts, coal-toasted croutons, shaved Parmesan, and our house Caesar dressing. Add grilled chicken +$4.

$11.99
Arugula salad with prosciutto and shaved parmesan Gourmet

Arugula & Prosciutto

Baby arugula, thinly sliced prosciutto crudo, shaved Parmigiano, cherry tomatoes and lemon-EVOO dressing.

$13.99

Pastas & Entrées

Hearty Italian-inspired mains made fresh daily

Penne arrabiata pasta with spicy tomato sauce Spicy

Penne all'Arrabbiata

Penne rigate in a fiery San Marzano tomato and chili sauce, finished with fresh parsley and Pecorino Romano.

$14.99
Rigatoni with Italian sausage and tomato cream sauce House Fave

Sausage Rigatoni Rosé

Rigatoni with coal-cooked Italian sausage, roasted garlic, sun-dried tomatoes in a silky tomato-cream rosé sauce.

$17.99
Chicken parmigiana with melted cheese and marinara Coal Oven

Coal-Baked Chicken Parm

Breaded chicken breast finished in the coal oven with house marinara, hand-pulled mozzarella, and Parmigiano. Served with choice of pasta.

$19.99

Desserts

End every meal on a sweet note

Nutella calzone with powdered sugar Crowd Fave

Nutella Coal Calzone

Our hand-stretched dough filled with luscious Nutella, blistered in the coal oven and dusted with powdered sugar.

$9.99
Classic tiramisu in a glass with espresso Classic

Tiramisu di Casa

Our house tiramisu: mascarpone cream, espresso-soaked ladyfingers, rich cocoa dust. Made fresh in-house daily.

$8.99

Ready to order? Contact us directly or place your order now.

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800°F Coal Oven

Taste the Difference of Coal Fire

Nothing compares to the char, the crust, and the flavor you can only get from a real coal-fired oven. Come experience it in Allentown, PA.

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